A quick and easy cranberry sauce infused with rosemary and bright citrus, perfect for holiday gatherings. This crowd-pleaser balances tart, sweet, and herbaceous flavors in under 25 minutes.
For best flavor, make a day ahead to let flavors meld. The sauce thickens as it cools. For a spiced version, add a cinnamon stick and two star anise to the syrup. For a maple version, swap half the sugar for maple syrup. For a bourbon-infused version, stir in 2 tablespoons of bourbon after removing the rosemary.
Keywords: cranberry sauce, orange cranberry sauce, rosemary cranberry sauce, holiday side dish, Thanksgiving cranberry sauce, easy cranberry sauce