A quick, fresh, and satisfying salad made by tearing cucumbers and tomatoes by hand, tossed with feta cheese, fresh herbs, and a simple olive oil dressing. Perfect for busy days or no-fuss meals.
Use fresh, firm vegetables for best texture. Tear vegetables by hand to release natural juices and keep a rustic feel. Add dressing just before serving to keep salad crisp. Store leftovers in an airtight container in the fridge for up to 24 hours, keeping feta separate if possible. Reheating is not recommended.
Keywords: cucumber salad, tomato salad, feta salad, no knife salad, quick salad, fresh salad, easy salad, healthy salad, vegetarian salad, gluten-free salad