These easy no-bake energy bites combine peanut butter, chocolate chips, and oats for a quick, healthy, and satisfying snack perfect for on-the-go or anytime cravings.
Use room temperature peanut butter for easier mixing. If mixture is too dry, add a teaspoon of water or more honey; if too sticky, add more oats. Wet your hands slightly when rolling to prevent sticking. For nut-free, use sunflower seed butter and substitute chocolate chips with dried cranberries or pumpkin seeds. For vegan, swap honey with maple syrup and use dairy-free chocolate chips. Store bites refrigerated up to one week or freeze up to three months.
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